Mushroom recipes

What’s your favourite mushroom? Oyster, shiitake, button and portobello, or perhaps the most regal of them all, the king oyster.

Mushrooms are bursting with meaty, earthy flavour. And tbh, we love them ALL. Have a scroll through these fabulous fungi recipes, and make sure you look at our individual collections too, as linked above.

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Mushroom pasta alla vodka

Portobello mushroom recipes

Mushroom pasta alla vodka

Pasta alla vodka is a magically perfect thing on its own: smooth and creamy, fruity and tangy and full of...

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Creamy polenta with mushrooms and taleggio

Polenta recipes

Creamy polenta with mushrooms and taleggio

The warm Italian embrace of this unashamedly autumnal dish is hard to resist. A bed of buttery polenta is adorned...

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Porcini orzotto

Easy orzo recipes

Porcini orzotto

Packed with flavour but lighter than a regular risotto, this easy ‘orzotto’ switches out rice for orzo pasta and uses...

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Mushroom, mustard and tarragon bakes

Fakeaway recipes

Mushroom, mustard and tarragon bakes

Mushrooms and pastry are one of those culinary double acts which never let you down, especially if you use puff...

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Portobello mushroom mulitas

Dinner inspiration in 20 minutes

Portobello mushroom mulitas

Mexico’s mulita is like a smaller, even more delicious quesadilla, fried in oil and sandwiched together rather than folded over....

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Miso shiitake mushroom tart

Miso recipes

Miso shiitake mushroom tart

This is a seriously tasty tart that’s almost the textbook definition of umami. The filling is full of mushrooms and...

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Pulled king oyster mushroom, peanut and chilli noodles

Noodle recipes

Pulled king oyster mushroom, peanut and chilli noodles

King oysters are prized for their meaty texture, which makes them an obvious choice in plant-based dishes. Here they’re strewn...

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Peppercorn mushrooms with butter bean mash

Easy vegan recipes

Peppercorn mushrooms with butter bean mash

Step aside steak – these meaty oyster mushrooms provide all the umami, depth and complex savouriness of red meat, helped...

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Cheesy mushroom Danish pastries

Puff pastry recipes

Cheesy mushroom Danish pastries

In just half an hour you can have a batch of these smoky, rich, burnished gold savoury Danish pastries, topped...

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Pressure cooker mushroom and leek risotto

Pressure cooker recipes

Pressure cooker mushroom and leek risotto

No more aching arms! Risotto usually requires a constant stir as the rice absorbs the stock to create its creamy...

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Leek, mushroom and mature cheddar gnocchi

30-minute meal recipes

Leek, mushroom and mature cheddar gnocchi

This easy leek gnocchi with mushrooms, roasted walnuts and a seriously cheesy cream sauce is comfort food in a bowl....

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Creamy mushroom, sprout and chestnut pasta bake

Pasta bake recipes

Creamy mushroom, sprout and chestnut pasta bake

‘Pasta bake’ never elicits the most excited of reactions, does it? This dish, however, shows just how incredible a PB...

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Lentil and mushroom ragù with spaghetti

Lentil recipes

Lentil and mushroom ragù with spaghetti

Lentil ragù offers all the rich depth of its meatier counterparts, finished with a dollop of luxurious mascarpone for the...

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Breaded pickled shiitake mushrooms

Pickled recipes

Breaded pickled shiitake mushrooms

Ed Smith’s breaded mushrooms are crisp on the outside, but soft, sharp and sweet with umami notes inside. A real...

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Goat’s cheese, squash and mushroom pithivier

Puff pastry recipes

Goat’s cheese, squash and mushroom pithivier

This mushroom pithivier cleverly combines a roundel of squash with roast mushroom and hazelnut duxelles, plus an oozing goat’s cheese...

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Roast chicken with comté mushroom sauce

Alternative Christmas roast recipes

Roast chicken with comté mushroom sauce

Everyone loves a simple roast chicken but, as with most things in life, it’s made even better with lashings of...

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