Baking recipes

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Sourdough starter

Baking recipes

Sourdough starter

This starter recipe is the first step on your sourdough journey. Be sure to read Elaine Boddy’s tips to better...

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Manon Lagrève’s kouign amann

Patisserie recipes

Manon Lagrève’s kouign amann

A traditional pastry from Brittany, kouign amann means ‘butter cake’ in the Breton language. This is a five ingredient recipe...

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Manon Lagrève’s mini canelés

Patisserie recipes

Manon Lagrève’s mini canelés

If you’re going to make canelés, those chewy custardy treats found in French coffee shops, you may as well learn...

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Manon Lagrève’s almond, pear and tonka bean tart

Autumn dessert recipes

Manon Lagrève’s almond, pear and tonka bean tart

If you’re looking for a dinner party dessert in the autumn months this winner from queen of French bakes, Manon...

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Pissaladière scrolls

Brioche recipes

Pissaladière scrolls

A pissaladière is a provençal tart that pairs caramelised onions with black olives and anchovies. In Anna Higham‘s recipe, the...

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Peanut butter and jam brown butter sponge cake

Cake recipes

Peanut butter and jam brown butter sponge cake

When the old Victoria sandwich won’t hit the spot, this peanut butter and jam brown butter sponge cake from Tarunima...

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Strawberry and nectarine galette

Strawberry recipes

Strawberry and nectarine galette

This is a super-versatile summer galette, as you can swap the fruit for other summery stone fruits like peaches and...

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Brioche dough

Brioche recipes

Brioche dough

“Making brioche will make you feel incredibly accomplished and your kitchen smell incredible. It’s also easy – you just have...

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Plum and apricot brioche tart with crème fraîche custard

Fruit tart recipes

Plum and apricot brioche tart with crème fraîche custard

This extra special brioche tart makes the most of the summer’s fruit. A crème fraîche custard  captures the delicious fruit...

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Tahini and nectarine cake

Afternoon tea recipes

Tahini and nectarine cake

Rich and nutty tahini makes a surprisingly good flavour for a sponge cake. Paired with a zesty homemade nectarine curd,...

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Sea shell madeleines

Baking recipes

Sea shell madeleines

What would you say if we told you you could bake madeleines in sea shells? Do sweet treats get much...

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Cheese and chutney bialys

Jewish recipes

Cheese and chutney bialys

Baker Kitty Tait gives bialys a cheesy twist. Bialys are an Ashkenazi Jewish bake traditionally filled with poppy seeds and...

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Cardamom and orange sticky buns

Baking recipes

Cardamom and orange sticky buns

The Great British Bake Off’s Michael Chakraverty and David Atherton (aka the Sticky Bun Boys) created these gloriously colourful orange...

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Alison Roman’s caramelised maple tart

Thanksgiving recipes

Alison Roman’s caramelised maple tart

“If you’ve ever wanted a pumpkin pie without pumpkin, may I suggest this one,” says Alison Roman. “Thanks to a...

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Alison Roman’s raspberry and ricotta cake

Baking recipes

Alison Roman’s raspberry and ricotta cake

Alison Roman’s ricotta cake with raspberries swirled through the batter is a subtly-sweet bake. The perfect easy cake recipe for...

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Vanilla buttercream

Bank holiday recipes

Vanilla buttercream

Classic vanilla buttercream is a baking staple for covering cakes. Use it as your base and adapt to suit your...

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