Microwaved chocolate pots
- Easy
- October 2005
- Serves 6
- Takes 10 minutes
This microwaved chocolate pots recipe couldn’t be easier: just two ingredients and two minutes in the microwave for chocolate dessert heaven.
Check out more microwave recipes.
Ingredients
- 300g dark chocolate
- 500g fromage frais
Method
- Break dark chocolate into a bowl.
- Microwave on medium (500W) for 2-3 minutes, then stir until smooth.
- Add fromage frais and stir. Divide between 6 pots and eat straightaway.
delicious. tips
You can chill them overnight but they have a silky smooth texture if eaten at once.
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