Tomato and apple chilli chutney
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Easy - September 2023
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Makes enough to fill 4 x 340g jars -
Hands-on time 45 min, plus 6 weeks maturing, simmering time 1 hour 20 min
When summer ends and autumn begins, there are a few fleeting weeks when the last tomatoes and first apples are both in season. Our new preserving expert Cherie Denham captures that moment with this incredible chutney. It’s gently spiced yet fruity enough to stand up to the most mature of cheddars. Give it a go!
Find more chutney recipes here.
Nutrition: per serving
- Calories
- 16kcals
- Fat
- 0.5g
- Carbohydrates
- 3.2g (3.1g sugars)
- Salt
- 0.1g
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