Fish recipes
Showing 17-32 of 594 recipes
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Healthy family meals
Cornish bouillabaisse
This bouillabaisse from Emily Scott is made with easy to access British ingredients like gurnard and mussels. It’s a one...
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Raw fish recipes
Citrus-cured white fish with pickled radishes
Lightly curing fish not only seasons it but firms it up a little, giving a great texture, while adding coriander...
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Raw fish recipes
Sea bream crudo
Crudo is a popular way of serving the freshest fish from Italy’s Mediterranean waters. We’ve been inspired by the flavours...
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Raw fish recipes
Hake and rhubarb ceviche with salted almonds
Ceviche is a Latin American dish of fresh raw fish dressed in an acidic marinade – known as tiger’s milk...
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Raw fish recipes
Tuna tartare with avocado, soy and ginger
A speedy, simple little starter that’s full of flavour, this tartare combines creamy avocado with spankingly fresh tuna in an...
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30-minute meal recipes
Pan-fried plaice with fennel, samphire and orange
Salty samphire, fragrant fennel and zesty orange make a light but flavour forward base for delicate plaice. Add a few...
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African recipes
Spicy braai sole with polenta, peppers and spinach
Nokx Majozi, head pie maker at London’s Holborn Dining Room, grew up in South Africa and was inspired from an...
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Healthy fish recipes
Moqueca (Brazilian fish stew)
Moqueca is an Afro-Brazilian fish stew originating from the north of Brazil. Chef Rafael Cagali serves it at his London...
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Sustainable recipes
Hake cigars with saffron yogurt
Nathan Outlaw’s filo-wrapped hake cigars make the perfect starter or nibbles to serve with white wine on a sunny evening....
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30-minute meal recipes
Pine nut cod with puttanesca sauce
Serve cod with puttanesca style sauce. Inspired by the iconic Sicilian aubergine dish, this easy puttanesca sauce is packed with...
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April seasonal recipes
Asparagus farinata with trout, poached egg and hollandaise
Farinata – a thick, fluffy Italian pancake made with chickpea flour and flavoured with rosemary – is an incredible base...
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Sardine recipes
Sardine and chilli oil pappardelle with smacked cucumber
Fresh pappardelle is an easy supermarket swap for thick hand-pulled noodles in this quick, Chinese-inspired dish. Serve sardine noodles with...
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30-minute meal recipes
Sea bream with spring onion and brown butter rice
“Sea bream is a lovely fish that is easy to cook and goes brilliantly with the strong flavours in this...
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March seasonal recipes
Turmeric-roasted hake with coconut sauce
A fresh, bright and lightly spiced dish that champions sustainable hake with a trio of seasonal veg, what really brings...
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Comfort food recipes
Celeriac and smoked mackerel gratin
Peppery smoked mackerel and sweet, earthy celeriac get the gratin treatment to create something rich, indulgent but super simple to...
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30-minute meal recipes
Speedy poached pollock with aromatic spices
Passive cooking is the term used to describe dishes that are made using the residual heat after food spends a...
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