Celebrity chef recipes
We’ve got recipes from all your favourite celebrity chefs. Try brilliant bakes from Mary Berry and Paul Hollywood, comfort food from Nigella Lawson and James Martin, or impressive dinners from Rick Stein, Tom Kerridge and many more.
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Wellington recipes
Tom Kerridge’s curried monkfish wellington
If you’re looking to make a spectacular burnished-pastry-encased centrepiece, you can’t beat the majesty of a wellington. This version from...
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Celebrity chef recipes
Jeremy Pang’s naxi fried fish
Jeremy Pang’s crispy fried fish with peanuts, coriander, chillies and ginger is inspired by the traditional fish dishes cooked by...
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Patisserie recipes
Ravneet Gill’s mango and passion fruit choux buns
Ravneet Gill’s choux buns filled with a decadent mango, passionfruit and white chocolate ganache make a fabulous dessert to serve...
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Tapas recipes
Tom Kerridge’s stuffed padrón peppers
Tom Kerridge’s stuffed padrón peppers have a crisp, golden coating and indulgent three-cheese filling. Serve them with sweet chilli sauce...
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Celebrity chef recipes
Tom Kerridge’s smoked ham croquettes
Tom Kerridge’s smoked ham croquettes have a golden, crunchy coating and gooey, cheesy centre. Serve with Tom’s tangy apple chutney...
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Prawn recipes
Tom Kerridge’s prawn cakes with dill mayonnaise
Sweet prawns are combined with spring onions, herbs and capers before being coated in crispy breadcrumbs in this top-level snack...
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'Nduja recipes
Tom Kerridge’s mini pork sausage rolls with ‘nduja
Tom Kerridge’s mini pork sausage rolls with fiery ‘nduja sausage are party food at its finest and easier to make...
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Celebrity chef recipes
Tom Kerridge’s flatbreads with beef dripping butter
These pillowy flatbreads from Tom Kerridge are spread with spoonfuls of beef dripping butter for an unforgettable pub grub-inspired bite....
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Chocolate tarts, tortes and pies
Ravneet Gill’s gianduja chocolate tart
Ravneet Gill’s rich chocolate and hazelnut tart is the perfect dessert to impress friends at an autumn gathering. Ravneet says:...
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Biscuit recipes
Manon Lagrève’s palets bretons
Manon Lagrève shares her recipe for palets bretons. These golden, buttery shortbreads hail from Brittany and are perfect the perfect...
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Cake recipes
Ravneet Gill’s strawberry and lemon verbena fraisier cake
This gorgeous creation from Ravneet Gill is the ideal bake when strawberries are at their best. A light sponge is...
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Chicken curry recipes
Jeremy Pang’s Panang chicken curry
Chef Jeremy Pang’s spin on aromatic Panang chicken curry, a Thai-style red curry, uses juicy chicken legs and involves making...
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Honey recipes
Ravneet Gill’s honey and toasted rye parfait
Not all frozen creams need to be churned – as the quintessentially French parfait proves. Cookbook author and chef Ravneet...
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Patisserie recipes
Manon Lagrève’s kouign amann
A traditional pastry from Brittany, kouign amann means ‘butter cake’ in the Breton language. This is a five ingredient recipe...
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August seasonal recipes
Sardine escabeche
Chef, presenter and co-founder of Wahaca, Thomasina Miers OBE brings us the ideal make-ahead fish recipe. She says: “escabeche is...
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Burrata recipes
Sausage, fennel and burrata flatbreads
Summer is the perfect time to fire up the barbecue and make these sausage and fennel flatbreads from River Cottage...
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